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Blue Corn Bourbon Release & Tasting Dinner

October 20, 2022 @ 7:00 pm - 10:00 pm


Balcones Distilling is joined by the owner and executive chef of Milo All Day, Corey McEntyre, with an exquisite menu to richly complement Blue Corn Bourbon’s distinct tasting notes. Additionally, the meal will be accompanied by music from Josh Barnard and the opportunity to chat with the whisky makers.

Seats are limited so don’t wait to purchase your ticket. Must be 21 or older to attend.